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Combo Plate Food Items

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Woody's Vegetarian Combo Plate (Saturday and Sunday)

Feel like a little bit of everything? This is the combo for you! Your choice of smeed or mujadara served with salad, hummus, vegetarian grape leaves and crispy falafel!

Woody's Meat Combo Plate (Saturday and Sunday)

This combo is great for a first time guest, the indecisive, or anyone who just wants a taste of everything! The combo includes hashwi, creamy hummus, your choice of fresh salad, a piece of baked kibbee and meat grape leaves!

Vegetarian Spinach Baked Kibbee (Tuesday and Thursday)

Two layers of potatoes filled with spinach, onions, chickpeas and spices, brushed with olive oil and baked until golden brown. A favorite for veg-heads and omni's alike!!

Vegetarian Grape Leaves Combo

Rice, tomatoes, chickpeas and parsley tightly handwrapped in grape leaves and steamed to tender perfection. Served with crisp, fresh salad, creamy hummus and soft pita bread!

Vegetarian Cabbage Rolls

Rice, tomatoes, chickpeas and parsley tightly handwrapped in cabbage leaves and steamed to tender perfection.

Vegan Tomato Kibbee (Monday)

This is one of our seasonal dishes we only make when tomatoes are at their best! Fresh tomatoes blended and mixed with bulgar wheat and spices.

Stuffed Cusa Combo

This is a seasonal dish that runs out quick! We have a waiting list for this delicious, authentic dish. Squash are stuffed with a savory mix of meat and rice and simmered in a tomato sauce, served with creamy hummus and your choice of fresh salad!

Steak Schawarma & Rice Combo

Savory sliced steak and onions marinated and cooked to perfection, served atop a bed of fluffy lebanese rice with creamy hummus, crisp salad and soft pita bread!

Smeed Combo

A rich tomato infused pilaf of cracked wheat and onions served with your choice of crisp salad, creamy hummus and soft pita bread!

Raw Kibbee Combo (Tuesday and Thursday)

Ground beef mixed with spices and cracked wheat, served with creamy hummus and your choice of salad!

*Consuming raw or undercooked meat or seafood may increase the risk of foodborne illness.